Finger Lakes Cider House raises their turkeys the way you’d hope — fully pasture-raised on certified organic land, rotated to fresh pasture every two days, and fed locally grown organic grains. With abundant sunshine, clean water, and far more space than organic standards require, these birds thrive without hormones, antibiotics, GMOs, pesticides, or herbicides. The result is a healthy, flavorful turkey that reflects the farm’s commitment to transparency and care — open for all to see, seven days a week.

Organically Grown Pasture Raised Broad Breasted Turkeys are $9.99/ lb.

Orders placed will be reserved with an approximate 50% deposit, to be billed at 11:59pm on Wednesday, November 5th. The day prior to delivery, your credit card will be billed for the full price of the heaviest bird in the weight range you have selected (less the deposit amount already paid). On the day of your delivery we will weigh your bird and a final price adjustment will be made in the form of credit issued to your account for any amount billed over the exact price per pound of the specific bird you receive.

Disclaimer: In an effort to reduce food waste and support the farms we work with in a meaningful way, deposits on turkeys will not be refunded. All orders after November 5th are final, at which point you will no longer be able to remove turkeys from your cart.