Crisp and refreshing with a mild peppery bite, purple daikon radishes add vibrant color and clean, crunchy texture to any dish. Their striking lavender skin and bright white flesh make them as beautiful as they are versatile—perfect for salads, slaws, pickling, or thinly sliced as a garnish. Fresh and hydrating, they deliver a bright, slightly sweet finish with every bite.Store roots in a cloth bag in the fridge for up to 3 weeks.
Quarryville, PA
This small farm takes root in the fertile soil of Lancaster County, PA. Using organic growing methods, Eagle Road Farm takes care to control the health of their produce by using only natural, biological means to eliminate pests from their farm. This is accomplished through various methods such as pest habitat manipulation, growing of resistant crops, and cultural/agricultural shifts that make the crops a naturally more inhospitable place for those pesky little critters while making the farmland richer overall.
