Patagonia Provision's Atlantic Mackerel is seasoned with a slow-cooked blend of onion, red bell pepper, garlic and paprika, and packed in extra-virgin olive oil. Rich and mellow, with a hint of heat, it’s a great pantry staple for perking up a weeknight meal or quick lunch. Add to pasta and salads, or eat straight from the can with crusty sourdough, using the silky-smooth olive oil as a dipping sauce.
The seasonings are on the bottom, so flip the open can onto a plate to allow them to flow evenly over the fish.
WARNING: Cancer and Reproductive Harm -- www.P65Warnings.ca.gov/food
Sausalito, CA
With Provisions, Patagonia makes that turn and step toward a new kind of future. One filled with deeply flavorful, nutritious foods that restore, rather than deplete, our planet. A future with widespread adoption of Regenerative Organic Certification, which ensures that food is produced in ways that build soil health, ensure animal welfare and protect agricultural workers.