1 bunch
A strongly aromatic and slightly bitter herb, sage can withstand long cooking times without losing flavor. A little goes a long way. Crisp in a pan with brown butter and add to a pasta dish; roast with root vegetables.
Local
Recyclable
Certified Organic
Vannini Farms
Vineland, NJ
Vannini Farms is a fourth generation family-owned and operated farm, established in 1909. Operating on 120 acres in New Jersey's most fertile farmland, Vannini Farms is a wholesale produce supplier specializing in many different specialty vegetables, herbs, and spices.
Store in a damp paper towel or cloth in a sealed plastic or reusable bag for up to two weeks.