Introducing pizza with friends, just in time for the holidays. This fall, we’ve collaborated with farm-sourced, women owned frozen pizza company La Rossi Pizza and five of our favorite NYC chefs & bakers to bring you a limited-edition collection of locally sourced, seasonal pizzas - available through December 31, 2022.
Featuring five delicious pizzas to choose from, our holiday collection includes:
- Hawa Hassan's pizza made with Basbaas Tamarind Date Sauce, Monterey Jack Cheese, Red Onion and Japaleño
- Chef Cortney Burns' pizza with Squash, Ricotta, Kale, and Mushrooms.
- Ovenly's Ricotta, Sour Cherries & Honeyed Pistachio pizza by CEO & co-founder Agatha Kulaga
- A Pumpkin, Ricotta, Sage & Chili pizza by multi-hyphenate food stylist and recipe developer Romilly Newman
- SONA's Paneer Tikka Masala pizza by culinary director chef Hari Nayak