Fresh garlic, also known as spring garlic, is essentially baby garlic. Less spicy and pungent than its mature counterpart; it is so full of moisture that it is much faster to cook and requires refrigeration. This summer treat will add a nice mellow flavoring to your dishes.
Local
Organic
Parksville, NY
Flavorful vegetables start with healthy soil. Somewhere in Time Farm is perched on a mountain top in Parksville, NY where they grow vegetables with clean air, clean water, and organic growing practices. By enriching the soil with each growing season, they enrich both the land they farm and the vegetables grown, allowing for them to share the abundance of their harvest with their friends, family, and community.
Store in the fridge wrapped in a damp cloth in a reusable plastic in the crisper drawer for up to a week.