These organic Sweet Potato & Buckwheat Noodles are a delicious blend of two healthy foods, which are also on the low glycemic index. Buckwheat is rich in protein and minerals such as magnesium. Sweet potato is not only high in potassium, but it is also a low-fat food, rich in vitamin A, E, and C. Try using instead of pasta as a quick, healthy, gluten-free alternative. These healthy noodles are delicious served in a Japanese style vegetable soup or stir-fried with vegetables. For best results, rinse under cold water as soon as noodles are done cooking - this will keep them from sticking together. Certified Gluten Free

King Soba Noodles


King Soba has been a family business since 1996. They believe in the principles of healthy eating and sustainable agriculture, and that a balanced diet based on organically grown whole foods is essential to good health, happiness and wellbeing. All of their products are organic, non-GMO and are certified to USDA/NOP, COR and EU standards. They have a wide range of products that are perfect for limited diets, made from unique combinations which are delicious, healthy and convenient to use. King Soba is also the first organic noodle company to be certified Fair Trade!

Store in a cool, dry place. Use by date on the package.

Organic Buckwheat Flour (95%), Organic Sweet Potato (5%) Factory may handle nut, sesame and soy products.