Recreate the hearty flavor of Phoenicia Diner’s famous buckwheat pancakes at home. Packaged in a charming rustic design with gilded accents, this mix makes a thoughtful gift or a pantry staple. Simply add eggs, butter, and water to enjoy a delicious, wholesome breakfast. Proudly made in New York.
Phoenicia, NY
Built in 1962 and relocated to the Catskills in the early 1980s, the Phoenicia Diner has a rich history of welcoming guests drawn to the region's natural beauty. For nearly 30 years, its previous owners cultivated a strong connection with the community and its customers. Today, under the ownership of Mike Cioffi, the tradition continues with a focus on fresh, locally sourced ingredients from Catskills and Hudson Valley farms whenever possible.
