Unlike the salty, fishy, dark-brown anchovy filets of pizza fame, these White Anchovies are prized for their mild flavor and delicate texture. They’re canned without a salt cure, so they stay plump and light in color. For this Spicy style, they're amped the tin with chiles, cider vinegar and sweet bell peppers so every bite bursts with tangy-sweet heat.
Recyclable
Plastic-Free
Wild-Caught
Sugar-Free
Soy-Free
Paleo
Keto
Nut-Free