Forager Project's organic cinnamon vanilla dairy-free creamer is a liquid plant-based creamer crafted from a blend of organic gluten-free oats, cashews, and coconut cream. This dairy-free creamer is lightly sweetened with coconut sugar and flavored with organic vanilla extract and cinnamon. A pinch of sea salt and baking soda round out the ingredient list. The liquid creamer is ready to be poured directly into hot or iced coffee, black tea, or cold brew. It can also be frothed for lattes and cappuccinos, or stirred into morning oatmeal and baked goods as a liquid dairy substitute. The combination of oats, cashews, and coconut cream provides a thick consistency without the use of dairy, soy, or artificial thickeners.

