This bison steak from Force of Nature is sourced from a regenerative farm focused on restoring soil health and promoting sustainable, ethical agriculture. Raised on open pastures with no antibiotics or hormones, these steaks deliver rich, naturally lean, and tender meat with a deep, robust flavor.
Sear to tender perfection and serve with garlic herb butter for a classic weeknight dinner, grill up with sautéed peppers and onions for mouthwatering fajitas, or slice thin on a bed of arugula and shaved Parmesan for savory bison steak salads.