Abbot's chopped plant-based chicken is a prepared meat alternative crafted from a base of yellow pea protein and extra virgin olive oil. The vegan chicken is seasoned with nutritional yeast and a classic blend of poultry herbs, including sage and thyme. A touch of vinegar is included in the mix for acidity. This chopped protein is ready to be pan-fried, baked, or air-fried, serving as a substitute for traditional poultry in stir-fries, tacos, pasta dishes, and salads. The plant-based meat alternative maintains its firm texture when simmered in sauces, folded into wraps, or tossed with marinades.

