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    Mimi Cheng's

    New York, NY


    Mimi Cheng's was founded by sisters Marian and Hannah Cheng in 2014. They have restaurant locations across the city that have garnered attention for their use of fresh ingredients, sustainable practices, and family recipes. They've since created a line of retail dumplings that include more traditional flavors, in addition to some American twists.

    Image from Farm to People
    Mimi Cheng'sMimi Cheng'sHeritage Pork Dumplings

    7.0 oz

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    Mimi Cheng'sMimi Cheng'sChicken, Bok Choy, & Zucchini Dumplings

    7.0 oz

    Image from Farm to People
    Mimi Cheng'sMimi Cheng'sChicken Parm Dumplings

    7.0 oz

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