De Soi

De Soi was founded around the idea that non-alcoholic drinks should feel as thoughtful and intentional as alcoholic ones. The brand was created by founders who wanted an option that could replace the ritual of drinking, not just the alcohol itself.

Each recipe is developed by De Soi’s master brewer, who approaches the drinks more like aperitifs than soft beverages. Using fruit juice blends, vinegars, teas, botanicals, and extracts, the goal is to build depth, bitterness, acidity, and balance, rather than sweetness or simple flavor mimicry. The process borrows from brewing and fermentation traditions, even though the final products are non-alcoholic.

The lineup includes both lightly sparkling and still drinks, designed to be sipped slowly or served simply over ice. De Soi is well suited for customers looking for non-alcoholic options with structure and complexity, made with the same care and intention as traditional craft beverages.