
BEZI
Thrace Region, Turkey
BEZI founder, Ilay Karateke, was on a mission to find the perfect labneh, but time and time again, she encountered disappointment—whether at parties, grocery stores, or their own kitchens. She searched high and low, only to be met with hummus instead of the creamy, tangy goodness she craved.
Determined to fill the labneh void, she set out to create BEZI: a labneh that’s high in protein, low in tang, and unlike any other. Crafted for those who appreciate quality and flavor, BEZI is the labneh that’s ready to party, transforming every snack or meal into something extraordinary.




