Capers are the flower buds of a native Mediterranean bush that grows in the mountains of Tunisia. Unlike most commercial capers that are packed in brine, the Mahjoub’s capers are dried in sea salt to preserve their distinct flavor. The capers are dried and preserved in salt - a great, flavor packed, addition to salads, fish, and pizza! Hand made in Tunisia.
Les Moulins Mahjoub
Made in Tebourba, Tunisia, Les Moulins Mahjoub products are a reflection of the region’s exceptional soil. Their growing and production process respects the land’s natural and biological balances, and all of Les Moulins Mahjoub products are traditionally crafted, with many made by hand.
Store in a cool, dry place.
Organic Wild Mountain Capers, Salt