These watermelon radishes take after their namesake, not only in color but also because of how refreshing they are compared to their cousins, the garden variety red radish. In fact, Chinese cuisine uses these as a way to counterbalance the fishiness of seafood dishes. Slice thinly to expose their striking pink starburst center. Top green salads or avocado toast for a meal as beautiful as it is palatable; serve with salmon; dry to make watermelon radish chips; or pickle to impart a uniqueness to all your cold dishes.

Organic

Local

Compostable
Local
Certified Organic
Plastic-Free
Finger Lakes Farms

Ithaca, NY

Based out of Ithaca, NY, Finger Lakes Farms is a young company who is working very hard to establish themselves in the sustainable farming world. As such, they hold themselves to the highest standards, not only pasture raising their animals and avoiding hormones and GMO additives, but also spending a lot of time and energy providing the highest standard of living for their chickens. They routinely have independent animal welfare specialists come in and inspect their farms to ensure the chickens are well, happy, and treated with respect. This means the chickens are performing at their peak and therefore providing the best eggs imaginable. With their deep golden yolks, you'll see and taste the difference.

Remove greens for longer life. Store greens wrapped in a paper towel in a reusable plastic bag for up to 3 days. Store roots in a cloth bag in the fridge for up to 3 weeks.