Limited Availability

Salted Caramel Apple Pie

$44.99

10 inch

Pre-order for Christmas and New Year's Available for delivery Mon.12/20 - Thurs.12/23 and Mon. 12/27 - Thurs.12/30 only. A blend of local, seasonal apples are thinly sliced and layered with a hint of spice and Four & Twenty Blackbird's homemade sea salt caramel. Nestled between two layers of all-butter pie crust, with a rustic lattice top, this pie will give you all the classic feels of homemade apple pie, while also blowing your mind with the salty caramel. 10 inch pie, serves 8 Four & Twenty Blackbirds is one of our favorite pie shop in Brooklyn, because of the unique and exceptional flavors and high quality sourcing standards. They source their ingredients locally and organically when possible and they incorporate natural sweeteners such as honey, molasses and unrefined sugar in their recipes. They buy their ingredients according to season and what's best at the time of year locally when possible. They use Battenkill Valley Creamery milk and source the majority of their local seasonal fruit from Wilklow Orchards in upstate New York - almost 100% of their apples come directly from their farm.

Pie should be refrigerated if not eaten within 24 hours of purchase. Wrap tightly in plastic before refrigeration to maintain freshness and consume within 5 days. Bring to room temperature before serving. To warm: preheat oven to 250° and warm pie on a baking sheet for 15 minutes. Allow to sit for 10 minutes before slicing and serving.

Apples, Brown Sugar, White Sugar, Cinnamon, Nutmeg, Allspice, Angostura Bitters, Flour, Butter, Sea Salt, Cream, Lemon Juice Crust: Butter, Flour, Sugar, Salt, Water, Cider Vinegar. Produced In A Facility With Wheat, Milk, Eggs, Tree Nuts And Peanuts. Contains Milk.