These California English walnuts from Boxford Bakehouse feature mild flavor and light color from optimal growing conditions in Northern and Central California. The high omega-3 ALA content distinguishes them nutritionally from other tree nuts while providing quality protein and beneficial fats. Toss into salads for textural contrast and healthy fats, roast with honey and cinnamon for enhanced sweetness, blend into pestos where their mild flavor complements herbs, or enjoy raw for convenient nutrient-dense snacking.