1 bunch
Absolutely crucial to Lao and Indonesian cuisine, lemon basil, also known as thai lemon basil, has an irresistible sweet lemon scent that will make you want to put it in everything. It might not go great in everything, but we do suggest tossing it into a veggie stir-fry; making a lemony basil pesto; giving or lam, or Lao beef stew, a try; or try it in a lemon basil cake or sorbet (make sure to use actual lemon as well in these).