Native Forest Classic Coconut Milk is made from the first pressing of fresh organic coconut meat that creates an oil-rich extract and is mixed with only filtered water and a tiny amount (less than 1%) of guar gum from the seeds of the guar plant. Makes for a delicious ingredient in soups, curries, sauces, desserts, and beverages. Certified Kosher Non-GMO Project Verified and Gluten Free.

Certified Organic
Native Forest

Carpinteria, CA

The Native Forest® brand was born in 1999 with the introduction of America’s first canned Organic Hearts of Palm. Unlike most conventional alternatives, the harvesting system of Native Forest® Organic Hearts of Palm supports the preservation of native South American rain forests while benefiting source Amerindian communities. Shortly thereafter, they also introduced the US's first organic coconut milk (also available through Farm to People!).

Refrigerate after opening and enjoy within 4 days.

Organic Coconut Milk (Filtered Water, Organic Coconut, Organic Guar Gum).