White cucumbers have pale or ivory-colored skin and a mild, refreshing taste. They are elongated in shape, with a smooth and crisp texture. These cucumbers are low in calories, high in water content, and contain vitamins and minerals. They can be used in salads, pickled, or enjoyed fresh. White cucumbers provide a visually striking alternative to green cucumbers.

Local

Organic

Taproot Farm

Taproot Farm is a 200 acre Certified Organic produce farm in Berks County, Pennsylvania.

The farm grows a diverse variety of vegetables and berries full of flavor and nutrition and provides it to our customers at its peak freshness. Using farming practices that enrich the health of the farm’s ecosystem, the farmers take pride in the nutritious, high quality food they grow using Organic practices.

Store in a reusable plastic bag in the crisper drawer for up to 5 days.