Lion's Mane mushrooms are large, globe-shaped, white, shaggy fungi - resembling a lion's mane. This mushroom has many medicinal uses and is widely available in supplemental format due to its strong anti-inflammatory, antioxidant and immune-boosting abilities.

It also tastes incredible! Cut into slices, sautée with olive oil in a pan, sprinkle a little salt and chopped parsley, and it's ready to eat! Add to your favorite risotto recipe, or f you're feeling adventurous, trying whipping up a Lion's Mane mushroom crab cake recipe - yum!