Italian eggplants have a snow-white flesh and are sweeter and more tender than their oblong relatives. Integral to Sicilian cooking since their introduction by Arab populations, they are best served in styles reminiscent of that island. For something fresh and summery, try a caponata with tomatoes and olives. For something more substantial, salt and drain thin slices of eggplant, then fry until golden. Layer with mozzarella and tomato sauce for a fantastic parmigiana. If you want to carbo-load, try a pasta alla Norma. Sauté the eggplant with tomatoes, toss over a tubular pasta and top with ricotta salata.

Certified Organic
Package-Free
Plastic-Free
Image from Farm to People
Lancaster Farm Fresh Cooperative Partner Farm, FloridaLancaster Farm Fresh ...

Florida

Lancaster Farm Fresh Cooperative (LFFC) extends its mission beyond Pennsylvania by partnering with farms in Florida and other regions to provide a diverse selection of high-quality, organic products. While LFFC was founded in Lancaster County to support local agriculture in the face of large agribusiness, the cooperative has since grown to include over 100 member farms and partnerships with like-minded growers further afield.

By collaborating with farms in Florida, LFFC ensures a steady supply of fresh, organic produce throughout the year, even during the colder months in the Northeast.