Honeycrisp Apples


2 pieces

One of our favorites, and a relatively recent cultivar (only 30yrs old!), Honeycrisps have the sweet honey taste and exceptionally crisp texture their name promises! As you bite into the cream-colored flesh, the large cells explode with juice in your mouth. Bake an apple pie; add to stuffing; top a salad with crispy slices.

Keep in the coldest part of the fridge for up to two weeks.