Introducing our house-made Guasacaca, a tantalizing fusion of flavors that embodies the essence of authentic Latin American cuisine. Crafted with care in our kitchen, our Guasacaca boasts a harmonious blend of fresh, ripe avocados, vibrant herbs, zesty citrus, and a hint of chili heat. Each velvety-smooth spoonful offers a burst of richness, balanced with a lively tang and a subtle kick.
Enjoy with tortilla chips, used as a sumptuous topping for grilled meats, or as a creamy accompaniment to your favorite dishes.
Brooklyn, NY
It all started with our renowned hummus. Your passion for it fueled our creativity to expand our offerings.
Welcome to Farm to People Kitchen, where we're here to simplify your meal planning with ingenious shortcuts. Drawing inspiration from the season's bounty and our fantastic community of producers, we're dedicated to making your life a tad smoother – whether you're tackling busy weeknight dinners or enjoying laid-back Sunday brunches. For a speedy lunch fix, savor our Roasted Chicken Fajita Burrito. Prepping a picnic? Our Chickpea 'Un-tuna' Salad is the ideal sidekick. Just grilled a steak? Elevate it with our fresh chimichurri. And rest assured, our commitment to using the premium ingredients we're renowned for remains unwavering.