Peter Wilcox New Potatoes are a variety of potatoes renowned for their exceptional taste, texture, and vibrant appearance. These potatoes are harvested when they are young, resulting in a tender and creamy flesh that melts in your mouth. With a smooth skin and a slightly waxy texture, Peter Wilcox New Potatoes hold their shape well during cooking, making them perfect for a variety of culinary creations. Their flavor profile is delightfully delicate and subtly nutty, providing a delightful balance of sweetness and earthiness. Whether boiled, roasted, or steamed, these potatoes add a touch of elegance to any dish, elevating both simple and elaborate recipes with their exceptional quality. Peter Wilcox New Potatoes are a true treasure for potato enthusiasts and discerning chefs seeking the finest produce to enhance their culinary experiences.
Chester, NY
Sun Sprout Farm is located on New York’s famous black dirt in Chester, NY. The land is being leased from the Chester Agricultural Center as part of an innovative farmland preservation project that provides long term, stable leases for high quality farmland.
Sun Sprout Farm is co-owned by Simon Ziegler and Madeleine Banulski who met in 2006 as volunteers at Camphill Village Kimberton Hills in Kimberton, PA, a living community that includes adults with developmental disabilities. Simon worked on the bio-dynamic dairy farm and Madeleine worked in the CSA garden, apple orchard and village cafe. After their two-year service, Simon returned to Germany in 2008 to study and obtain his bachelor’s degree in Organic Agriculture Science in Witzenhausen, Germany while Madeleine started going to nursing school in Philadelphia, PA. Simon came back to farm during his summer breaks every year, and worked on Riverbank Farm in Roxbury, CT with Madeleine as well as various CSA and community gardens in Philadelphia. Simon moved permanently from Germany to the US in 2011 and worked for six years as the field manager at Riverbank Farm, a fifteen-acre organic vegetable farm in Roxbury, CT.
They always dreamed of starting their own farm together. They have been in love with the Hudson Valley for a long time, and after several years of looking for the right place, found our destination in Chester, NY. Madeleine is a nurse and works on the farm part time while continuing her nursing career.
Store in a cool, dry place in a paper bag away from sunlight for up to two months.