Fuyu persimmons are a real treat! They boast layers of flavor and are reminiscent of pears, dates, and brown sugar, with nuances of cinnamon. Their texture varies from crisp and succulent when young to tender and gelatinous as they mature. They’re great raw in a salad with blue cheese and pears or on top of crostini. They can also be baked into breads or tarts.
Georgia
The core mission of Lancaster Farm Fresh Cooperative is to partner with farms committed to sustainability, and quality growing. Through a cooperative and collaborative environment, they've been able to branch outside the Northeast and partner with farms ranging from Pennsylvania to Georgia, providing us with diverse, healthy, and delicious produce.
Store unwashed in a plastic bag for up to a week. Once ripe, eat within 2 days.