A deep, rich oil. This 100% varietal oil is made from Styrian oilseed pumpkins grown in the Finger Lakes region of New York State, imparting a deep mahogany color and flavors of toasted sesame and umami (a smoky, savory flavor like roasted mushrooms.) A wonderful complement to grilled vegetables, roasted fish, or sauteed leafy greens, try it on fresh pasta or squash soup.

Comes in a 6.3 oz bottle