This vibrant couscous salad combines fluffy couscous with fresh cucumbers and tomatoes, and herbs. Whether enjoyed as a light lunch or a side dish, our Couscous Salad is fresh, light and easy.

Recyclable
Local
Gluten-Free
Soy-Free
Sugar-Free
Nut-Free
Dairy-Free
Vegan
Vegetarian
Farm To People Kitchen

Brooklyn, NY

It all started with our renowned hummus. Your passion for it fueled our creativity to expand our offerings.

Welcome to Farm to People Kitchen, where we're here to simplify your meal planning with ingenious shortcuts. Drawing inspiration from the season's bounty and our fantastic community of producers, we're dedicated to making your life a tad smoother – whether you're tackling busy weeknight dinners or enjoying laid-back Sunday brunches. For a speedy lunch fix, savor our Roasted Chicken Fajita Burrito. Prepping a picnic? Our Chickpea 'Un-tuna' Salad is the ideal sidekick. Just grilled a steak? Elevate it with our fresh chimichurri. And rest assured, our commitment to using the premium ingredients we're renowned for remains unwavering.

Couscous, Cherry Tomato, Cucumber, Extra Virgin Olive Oil, Lemon Juice, Pickled Red Onion (onion, distilled vinegar, sea salt), Parsley, Black Pepper, Sea Salt, Turmeric, Hot Sauce (red pepper, vinegar, salt). This product is made in a kitchen that also processes foods containing all nine major allergens: peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish, and sesame. While we take precautions to prevent cross-contact, this product may contain trace amounts of these allergens.