32.0 Fluid Ounce
Cold brewed with chicory and a unique blend of spices for 20 hours, our concentrate is velvety-smooth and packed with flavor.
Shake well. For iced coffee, pour Grady's concentrate and an equal amount of milk or water over ice. For hot coffee, heat the mixture in a microwave or on the stovetop until hot but not boiling. Grady's is naturally sweetened with chicory, so taste before adding sugar.
Bronx, NY
Grady’s Cold Brew is a New Orleans–Style coffee concentrate. They cold brew a special blend of coffee, chicory, and spices for 20 hours, resulting in a velvety-smooth cup with every pour. Sip it straight, water it down, or milk it for all it's worth. Cheers!