This blueberry cream scone from Native Bread and Pastry achieves the ideal contrast between golden crisp exterior and tender, moist interior. The careful balance of butter and cream creates rich flavor without excessive sweetness, allowing the blueberries to shine. Enjoy slightly warmed to enhance the buttery notes and accent the crisp exterior, pair with coffee or tea for traditional morning or afternoon enjoyment, or serve as part of brunch presentations where its handcrafted quality stands out from commercial alternatives.