Fresh local organic Baby Flower watermelon, a small personal-sized variety with a distinctive rind pattern of dark green stripes radiating out like petals, which gives the variety its name. The flesh inside is crisp and deep red to pink, with a sweetness typical of specialty personal melons bred for flavor over size. Its compact form makes it easy to halve and eat with a spoon, cube for salads, or blend into juice and agua fresca without the waste of a full-sized melon. The rind is thin enough to pickle or cook into a chutney, so little needs to go to compost. Pairs well with lime, mint, feta, and chili-lime seasoning.

