1 head (12-18 oz)
Bok Choy combines the best of many worlds, with the stalks remaining crunchy with tender leaves whether served raw or cooked. Blanch the leaves quickly and add to ramen; wilt in a pan with garlic, soy and mirin; use the stems for a slaw.
You may see some holes in the bok choy leaves! Bug holes in organic produce like the upcoming batch of Bok Choy from Sun Sprout farm are actually a good sign, indicating the absence of pesticides and insecticides. Additionally these holes also imply fresh and ripe produce, as insects tend to target healthier and nutrient-rich crops.
Local
Organic
Lancaster, PA
Lancaster Farm Fresh Co-op is a non-profit organic farmer’s cooperative of over 100 family farmers headquartered in Lancaster County, Pennsylvania. They focus on creating healthy, high-quality foods from their highly maintained and enriched soils on their small-scale family farms. Lancaster County soil is considered some of the best agricultural land in the country. LFFC farmers take pride in this and steward the land to preserve this reputation for future generations of abundant production. With a thirst for knowledge to improve their sustainable agriculture techniques from one season to the next, they help each other to provide the highest quality produce possible. Their farmers choose to work cooperatively together to succeed in growing and delivering crops that enrich the health of the communities around them, as well as the health of the land on which they live. When you purchase LFFC products you can be confident that you will receive the freshest farm products, raised humanely, with consideration for the land, animals and people. Lancaster Farm Fresh Cooperative is owned by the farmers working in cooperation with each other to bring you healthy, quality foods.
Store dry in a reusable plastic bag, left slightly open to breathe, in the fridge for up to 5 days. Do not wash until ready to use as moisture promotes rot. To best wash, cut in half as dirt hides amongst the layers.