Bright red with a crisp texture and a lively, slightly smoky heat, Red Fresnos are as beautiful as they are flavorful. Similar in appearance to jalapeños but with a fruitier, more complex taste, they’re perfect for adding a gentle kick to salsas, sauces, and pickles. Roast and blend into hot sauce, slice fresh over tacos, or char on the grill for a smoky-spicy side.