These Italian heirloom peppers come in a vibrant mix of colors, each showcasing a sweet, rich taste with a slightly smoky undertone. Their distinctive horn shape and tender, crisp flesh make them perfect for grilling, roasting, or stuffing. Versatile and packed with vitamins, Mixed Color Corno Di Toro Peppers bring both visual appeal and exceptional flavor to your culinary creations
New Hope, PA
Female-owned and operated, founder Malaika Spencer fell in love with farming early on in life, and dedicated herself to learning how to restore overworked land and ecosystems while providing the most nutrient dense produce possible. Because of this, Roots to River Farm aims to transcend the economic, ecological and cultural devastation created by the industrial agriculture system by providing high quality certified organic produce directly to its local community. They believe that good farming is a public service, and want to provide a product that is of the highest quality, the most nutritious, beautiful and affordable while also offering a connection between consumers and the farm. In addition to being certified organic they utilize resilient agricultural techniques such as reduced-tillage, intensive cover cropping, integrated pest management, occultation, contour tillage, and organic compost applications to create a farm that provides the community with incredible food while also nurtures the soil and ecology of our farm and the people who work there.
If you plan to use them within a few days, store the peppers at room temperature in a cool, dry place. Keep them out of direct sunlight to maintain their crispness. For longer storage, place the peppers in the vegetable crisper drawer of your refrigerator. Store them in a perforated plastic bag or a produce bag to allow for air circulation and prevent moisture buildup
Do not wash until ready for consumption For optimal flavor and freshness, enjoy within a few days of delivery