3-4 lbs, avg $48.96
$13.99/ lb
This pasture-raised pork loin roast comes from Autumn's Harvest, raised in the Finger Lakes on open pasture. The loin is one of the leaner cuts of pork, mild in flavor and tender when cooked with a little care. Brine it overnight for extra juiciness, rub it with garlic and herbs and roast it low and slow, or slice it thin after cooking for sandwiches and grain bowls throughout the week.
This item is charged at the maximum weight. Upon delivery, your item is weighed, and a credit is issued to your account for the price difference. If your item is overweight, enjoy the extra on us!
We source whole animals through our farm partners, meaning we commit to an entire hog at a time rather than just selecting popular cuts. This approach ensures minimal waste, supports sustainable farming, and honors the full value of the animal. However, it also means that the supply of each individual cut is naturally limited.

