These plump canned mussels offer a savory taste of coastal Spain. Smoked over bay wood and packed with extra-virgin olive oil and mussel broth, they’re great as a snack out on the trail or pulled out of your kitchen pantry for a fast pasta or salad at home.
Keto
Nut-Free
Paleo
Plastic-Free
Recyclable
Soy-Free
Sugar-Free
Wild-Caught