Rich and hearty, these New York-grown black beans are sourced sustainably from regional farms through Headwater Origins, a values-driven food hub committed to creating a resilient local food system. With a dense, meaty texture and naturally earthy flavor, these beans are perfect for everything from creamy black bean dip to savory chilies or protein-packed burrito bowls.
For a simple, nourishing meal, try simmering them with sautéed onions, garlic, and a splash of lime, then mound over grain bowls or stuff into tacos for a taste of New York-grown goodness.