Mixed olive varieties dressed in a citrus forward and herb oil marinade. An excellent addition to any appetizer table or charcuterie.
Brooklyn, NY
It all started with our renowned hummus. Your passion for it fueled our creativity to expand our offerings.
Welcome to Farm to People Kitchen, where we're here to simplify your meal planning with ingenious shortcuts. Drawing inspiration from the season's bounty and our fantastic community of producers, we're dedicated to making your life a tad smoother – whether you're tackling busy weeknight dinners or enjoying laid-back Sunday brunches. For a speedy lunch fix, savor our Roasted Chicken Fajita Burrito. Prepping a picnic? Our Chickpea 'Un-tuna' Salad is the ideal sidekick. Just grilled a steak? Elevate it with our fresh chimichurri. And rest assured, our commitment to using the premium ingredients we're renowned for remains unwavering.
Enjoy within 15 days
Kalamata, Castelvetrano, Nocellara Etnea, Leccino, Peranzana, Alberquina Olives, Citrus, Roasted Red Peppers, Rosemeary, Garlic, Olive Oil, Sunflower Oli, Spices, Coriander, Oregano, Bay Leaves, Lactaid Acid, Ascorbic Acid. This product is made in a kitchen that also processes foods containing all nine major allergens: peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish, and sesame. While we take precautions to prevent cross-contact, this product may contain trace amounts of these allergens.