Inspired by Italian cooks who first thought to drizzle aceto balsamico over fresh strawberries, Four & Twenty Blackbirds builds a pie around that same instinct. Sweet, fragrant strawberries meet the earthy tartness of balsamic vinegar in a filling that balances brightness with depth, all set in their signature buttery crust. A streusel topping adds a crumbled, slightly crunchy counterpoint to the juiciness beneath.
Comes as a full 10-inch pie, boxed and ready to bring to the table.

