Sassafras Creek Farm

Sassafras Creek Farm is a USDA Certified Organic farm that operates year-round in the picturesque St. Mary's County, just 60 miles south of Washington, D.C. The farm grows a diverse range of vegetables and fruits, with a strong commitment to providing the local community with healthy, flavorful food. Focusing on organic and sustainable farming practices, this farm aims to achieve both productivity while safeguarding natural resources. With a long-term vision of agricultural stewardship, Sassafras Creek Farm strives to ensure that the land remains sustainable for future generations.