SAP! Beverages

Co-Founders Chas and Nikita are cousins from a big Vermont family. Nikita's side of the family has been in the maple industry for a long time. Nikita owns his own sugarbush in Underhill, Vermont with 12,000 tapped maple trees. Chas runs a smaller sugarbush in Underhill on the other side of the valley.

Sap! products are plant-based superfood sparkling beverages made from straight from the forests of Vermont. They sustainably harvest the sap to create their nutrient-rich, antioxidant-packed products that can help boost immunity, fight fatigue and inflammation, and detoxify the body.