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Tomato Curry Simmer Sauce
Chitra Agrawal's Dad who is from North India makes a tangy tomato masala sauce for her just like this one flavored with sweet caramelized onions, fresh ginger and garlic along with a delicate blend of aromatic Indian spices. In their house, this is their all-purpose curry sauce and the perfect base for making chana masala (chickpea curry).
Also note, Brooklyn Delhi's simmer sauces are all mild so you can make them for your household and each individual can modify the heat with one of our achaars.
Tomatoes, Fresh Onion, Water, Non-Gmo Canola Oil, Vinegar; Fresh Ginger, Fresh Garlic, Tomato Paste, Coriander, Tamarind, Salt, Cumin, Turmeric, Garam Masala, Ground Chili Peppers, Asafetida. Manufactured In A Facility That Processes Peanuts, Soy, Wheat, Milk