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Tikka Masala Simmer Sauce

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Tikka Masala is Chitra Agrawal's guilty pleasure. She loves the flavor so much she figured out how to make a healthier version that was just as delicious and vegan so she could enjoy it more often.  Her tikka masala sauce is layered with luscious coconut cream, tangy tomatoes, caramelized onions, fresh garlic and ginger, and an aromatic blend of warming Indian spices and sweet paprika.

Also note, Brooklyn Delhi's simmer sauces are all mild so you can make them for your household and each individual can modify the heat with one of our achaars.

Brooklyn Delhi, Brooklyn NY

Brooklyn Delhi is an Indian-American food brand inspired by our family recipes from India and the multicultural melting pot we call home, Brooklyn, NY. The brand was founded in 2014 by chef and cookbook author Chitra Agrawal and food packaging designer Ben Garthus. 
Our first products focused on achaar, a staple Indian condiment made from seasonal produce, spices, chili peppers and oil. We introduced them at local markets in NY and soon attracted a cult following and accolades from national food critics. Since then the line has grown to include plant based simmer sauces and more condiments like our Curry Mustard. 

Water, Fresh Onions, Organic Coconut Cream, Tomato Paste, Non-Gmo Canola Oil, Fresh Garlic, Fresh Ginger, Lemon Juice,Tamarind, Cumin, Brown Sugar, Coriander, Salt, Paprika, Turmeric, Garam Masala, Fenugreek Leaves, Ground Chili Peppers, Asafetida. Manufactured In A Facility That Processes Peanuts, Soy, Wheat, Milk

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