All of Beyond Good's bars made with single origin Madagascar cocoa have bright notes of red fruit. Bringing that fruity flavor into the mix elevates the classic pairing of roasted almonds and dark chocolate and turns a familiar combination into something eye-opening. We recommend this to all chocolate eaters who love the classics, but aren’t afraid of a little adventure. Certified Direct Trade, Gluten Free, Kosher, and Non-GMO verified.
Not just good, Beyond Good! Beyond Good is busting the chocolate industry out the murky mold it’s been trapped in for far too long. A world where too many middlemen walk away with too much of the profit. Where cocoa beans are stripped of their natural taste, and cocoa farmers are treated like photo ops. A world where consumers have been blinded to the beauty of what real chocolate can be. Beyond Good is bringing that world to an end. By sourcing heirloom cocoa directly from the farmers who grow it. By pioneering a trade model that has the power to change the industry, forever. Beyond Good's organic chocolate bars are made with a rare heirloom variety that is used in less than 3% of the world's chocolate. Explore all of their delicious varieties!
Store in a cool, dry place.
Organic Cocoa Beans, Organic Cane Sugar, Organic Almond Nibs, Organic Cocoa Butter, Organic Sunflower Lecithin (emulsifier), Sea Salt. Contains: Tree Nut (Almonds) May contain traces of milk & tree nuts.