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Morro Bay Ripe Avocados

$3.99

1 piece
We send  you these avocados when they are still pretty firm, that way you have a little more control over when you get to eat them and don't have immediately ripe avocados that must be eaten upon arrival. Morro Bay Avocados are solely grown in San Luis Obispo County, the northernmost avocado growing region in California. These avocados are supremely rich and creamy with exceptionally high oil content. The superior eating experience is due to the cooler production climate that slows the trees metabolism and in turn the fruits maturing process. In some cases, Morro Bay Avocados have hung on the trees up to 18 months! Morro Bay Avocado growers take pride in this unique late season crop of avocados. Fall is the best time to enjoy these California hass avocados at their peak.

Avocados are loaded with heart-healthy fats and nutrition and pair well with acidic components like citrus, onions, peppers and vinegar. Mash with cilantro and onion for guacamole; spread on toast along with pickled tomatoes; coat in breadcrumbs and fry.

Product of California

Shanley Farms, CA

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