This hearty chili features grass-fed Longhorn beef from sustainable ranches, combined with slow-simmered beans and Farm To People Kitchen's signature spice blend. The grass-fed beef provides leaner protein with enhanced flavor complexity compared to conventional meat, while maintaining satisfying richness. Serve with crusty bread for a complete meal that balances protein and carbohydrates, top with a dollop of sour cream for classic presentation, or use as a flavorful filling for twice-baked potatoes that transforms a simple side into a substantial main course.
Local
Gluten-Free
Soy-Free
Sugar-Free
Nut-Free
Dairy-Free
Keto
Kosher
