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Jalapeno Peppers

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One of the milder chilis, the humble Jalapeno still packs a punch while maintaining the sweetness of the bell pepper. Usually picked while still green, Jalapenos can ripen into a deep red; so don’t be alarmed if you see a little red or yellow blush on your peppers. You may be looking at a little more heat and sweetness! When overripe, Jalapenos can be smoked, making delicious chipotles. Using that for inspiration, try something new by grilling your Jalapenos to really kick the flavor up a notch; or go the more traditional route and serve them raw in a pico de gallo. Just remove the seeds to adjust for the heat. If you want to add a little acidity to your spice, try pickling your Jalapenos and top off your nachos with them.

Landisville Cooperative, Vineland NJ

Proud to be America’s Oldest Agricultural Co-operative, the Landisville Produce Co-operative has been distributing the highest quality fruits and vegetables directly from the farmer to the customer since 1914. Over 40 local growers bring their product to the co-op each morning. All the fruits and vegetables are immediately vacuumed, hydro or forced air cooled at our facility to sustain freshness and increase shelf life. From asparagus to zucchini, the Landisville Produce Co-operative has you covered. Jersey Blueberries highlight thier fruit list complemented with a good supply of peaches, watermelons, cantaloupes, and strawberries.

Place in a resealable bag and store in the fridge for up to a week. 

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