This hot Italian sausage from Stryker Farm delivers traditional flavor with signature heat from red pepper flakes balanced by aromatic herbs and spices. The thoughtful seasoning creates more depth than one-dimensional spicy sausages while maintaining authentic character. Brown and incorporate into pasta sauces where the fat and spices infuse the entire dish, grill and serve on rolls with sautéed peppers and onions for classic street fair flavor, or crumble and cook as a flavor-boosting protein for pizzas and baked dishes.